My Dear! My Dear! How Long it has been!!!
I am dusting of this Blog, and blowing away all the webs! Hope that 2013 will bring a more dedicated Kasia who looks after her Blog!
I do hope to be more on here this year, especially as lots of exciting things are planned for this Year!
I do hope to be more on here this year, especially as lots of exciting things are planned for this Year!
I have been working full time for the last 3 weeks with beautiful children...Ella tagged along :)
and here is one of the things we've been doing...Our Version of the pop ball Cakes!
and here is one of the things we've been doing...Our Version of the pop ball Cakes!
Cake mix - bake the cake
Mix with its Icing
Roll into round Balls....
You're following me so far?...Pretty easy huh?
Even Ella is amazed how easy it is...not to mention good for practicing our Fine Motor Skills :)
Pop these Lolipop Sticks in. You can buy them from Spotlight Stores or some $2 Shops
Pop them on a tray as such, then into the freezer for 10 minutes, or till you've made the Ganache
To Make the Ganache:
Bring 300ml Thickened Cream to the boil
Add 300g or or so of Nestle Choc Buttons
(I like them as they don't have any nasty additives!)
Turn off and let them melt, while stiring gently
Add 300g or or so of Nestle Choc Buttons
(I like them as they don't have any nasty additives!)
Turn off and let them melt, while stiring gently
Take the Cake Pops out one by one and dip in the Ganache
then pop them back into the freezer!
The cool thing is you can keep them in the freezer then just eat straight out!
No need for defrosting them. These Cake Pops are perfect for hot days, Birthdays (can be made well in advance) and not too bad on your hips, as one is quite filling, and smaller than a slice of cake
:)
No need for defrosting them. These Cake Pops are perfect for hot days, Birthdays (can be made well in advance) and not too bad on your hips, as one is quite filling, and smaller than a slice of cake
:)
Enjoy!!!
xxx
Kasia
